Nanam

Nanam is an award-winning restaurant bringing contemporary Filipino cuisine to life with bold creativity and a Kiwi twist. Rooted in Spanish-Asian culinary heritage, the menu is vibrant, innovative, and designed to impress, from signature small plates to standout mains. Famous for their iconic Taco Pao (homemade beetroot buns filled with sticky pork belly and vibrant condiments), Nanam is also home to the Wagyu Sausage Longganisa, named one of Auckland’s 100 Iconic Dishes. With a decadent drinks list and shareable tapas options, this is a must-visit spot for food lovers seeking something both unique and unforgettable.